Effects of drying temperature and genotype on morphology and technological, thermal, and pasting properties of corn starch

Autor: Timm, Newiton da Silva, Ramos, Adriano Hirsch, Ferreira, Cristiano Dietrich, Biduski, Bárbara, Eicholz, Eberson Diedrich, Oliveira, Maurício de
Zdroj: In International Journal of Biological Macromolecules 15 December 2020 165 Part A:354-364
Databáze: ScienceDirect