Effects of drying temperature and genotype on morphology and technological, thermal, and pasting properties of corn starch
Autor: | Timm, Newiton da Silva, Ramos, Adriano Hirsch, Ferreira, Cristiano Dietrich, Biduski, Bárbara, Eicholz, Eberson Diedrich, Oliveira, Maurício de |
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Zdroj: | In International Journal of Biological Macromolecules 15 December 2020 165 Part A:354-364 |
Databáze: | ScienceDirect |
Externí odkaz: |