Digestibility of diets containing different soybean meals in Atlantic cod ( Gadus morhua); comparison of collection methods and mapping of digestibility in different sections of the gastrointestinal tract
| Autor: | Førde-Skjærvik, Oddhild, Refstie, Ståle, Aslaksen, Morten A., Skrede, Anders |
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| Zdroj: | In Aquaculture 2006 261(1):241-258 |
| Databáze: | ScienceDirect |
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