Thermodynamic properties, kinetics and adsorption mechanisms of Swiss cheese bioaroma powder
Autor: | Silva, Eric Keven ⁎, Borges, Soraia Vilela, da Costa, Joyce Maria Gomes, Queiroz, Fabiana |
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Zdroj: | In Powder Technology March 2015 272:181-188 |
Databáze: | ScienceDirect |
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