Economically optimal dietary crude protein and lysine levels for starting broiler chicks
| Autor: | Sterling, K.G. *, Vedenov, D.V., Pesti, G.M. *, Bakalli, R.I. * |
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| Zdroj: | In Poultry Science 1 January 2005 84(1):29-36 |
| Databáze: | ScienceDirect |
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