Variability in amino acid digestibility of triticale grain from diverse genotypes as studied in cecectomized laying hens

Autor: Zuber, T. *, Maurer, H.P., Möhring, J., Nautscher, N. *, Siegert, W. *, Rosenfelder, P. *, Rodehutscord, M. *
Zdroj: In Poultry Science December 2016 95(12):2861-2870
Databáze: ScienceDirect