Potential of near infrared spectroscopy for predicting the physicochemical properties on potato flesh
| Autor: | Escuredo, Olga, Seijo-Rodríguez, Ana, Inmaculada González-Martín, M., Shantal Rodríguez-Flores, M., Carmen Seijo, M. |
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| Zdroj: | In Microchemical Journal September 2018 141:451-457 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect