Low-salt diet increases NO bioavailability and COX-2 vasoconstrictor prostanoid production in spontaneously hypertensive rats
Autor: | Travaglia, T.C., Berger, R.C.M., Luz, M.B., Furieri, L.B., Ribeiro, Junior R.F., Vassallo, D.V., Mill, J.G., Stefanon, I., Vassallo, P.F. |
---|---|
Zdroj: | In Life Sciences 15 January 2016 145:66-73 |
Databáze: | ScienceDirect |
Externí odkaz: |