Different functions can be provided by low temperature Daqu with different appearance features due to variations in the microbial community structure during fermentation
Autor: | Zong, Enxiang, Bo, Tao, Dang, Ling, Zhang, Jiaojiao, Li, Hui, Lv, Na, He, Yufei, Bai, Baoqing, Zhang, Jinhua, Fan, Sanhong |
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Zdroj: | In LWT 1 February 2024 193 |
Databáze: | ScienceDirect |
Externí odkaz: |