Comparison of functional characteristics of distinct Saccharomyces boulardii strains isolated from commercial food supplements
| Autor: | Goktas, Hamza, Dertli, Enes, Sagdic, Osman |
|---|---|
| Zdroj: | In LWT January 2021 136 Part 2 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect