Stage of lactation, parity, breed, milk composition, and minerals affect the nonenzymatic antioxidant activity of sheep milk

Autor: Stocco, Giorgia, Cipolat-Gotet, Claudio, Biffani, Stefano *, Ablondi, Michela, Negro, Alessio, Summer, Andrea, Kyriakaki, Panagiota, Mavrommatis, Alexandros, Tsiplakou, Eleni
Zdroj: In Journal of Dairy Science December 2024 107(12):10361-10372
Databáze: ScienceDirect