Short communication: Pasteurization as a means of inactivating staphylococcal enterotoxins A, B, and C in milk
| Autor: | Necidova, Lenka, Bogdanovicova, Katerina, Harustiakova, Danka, Bartova, Katerina |
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| Zdroj: | In Journal of Dairy Science November 2016 99(11):8638-8643 |
| Databáze: | ScienceDirect |
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