Influence of dispersion of a new type whole crystals seed on crystallization process and sugar quality

Autor: Volodymyrovych Tkachenko, Serhii, Volodymyrivna Sheiko, Tamila, Mykhailivna Anisimova, Olena, Viktorovych Petrenko, Vasyl, Dmytrovych Skoryk, Kostiantyn, Illivna Dzhohan, Olha, Mykhailovych Khomichak, Liubomyr, Vadymyrivna Kuznietsova, Inha
Zdroj: In Journal of Crystal Growth 15 December 2024 648
Databáze: ScienceDirect