Improved Diet Quality Associates With Reduction in Liver Fat, Particularly in Individuals With High Genetic Risk Scores for Nonalcoholic Fatty Liver Disease
| Autor: | Ma, Jiantao, Hennein, Rachel, Liu, Chunyu, Long, Michelle T., Hoffmann, Udo, Jacques, Paul F., Lichtenstein, Alice H., Hu, Frank B., Levy, Daniel |
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| Zdroj: | In Gastroenterology July 2018 155(1):107-117 |
| Databáze: | ScienceDirect |
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