Nanoemulsion based edible coatings for quality retention of fruits and vegetables-decoding the basics and advancements in last decade
| Autor: | Panwar, Anika, Kumar, Vikas, Dhiman, Atul, Thakur, Priyanka, Sharma, Vishal, Sharma, Ajay, Kumar, Satish |
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| Zdroj: | In Environmental Research 1 January 2024 240 Part 1 |
| Databáze: | ScienceDirect |
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