Isothermal titration calorimetry analysis of the binding between the maltodextrin binding protein malE of Staphylococcus aureus with maltodextrins of various lengths
Autor: | Takemiya, Kiyoko, Wang, Shelly, Liu, Yu, Murthy, Niren, Goodman, Mark M., Taylor, W. Robert |
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Zdroj: | In Biochemical and Biophysical Research Communications 5 February 2024 695 |
Databáze: | ScienceDirect |
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