Lysine ingestion markedly attenuates the glucose response to ingested glucose without a change in insulin response
Autor: | Kalogeropoulou, Dionysia, LaFave, Laura, Schweim, Kelly, Gannon, Mary C, Nuttall, Frank Q |
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Zdroj: | In The American Journal of Clinical Nutrition August 2009 90(2):314-320 |
Databáze: | ScienceDirect |
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