| Autor: |
Agrawal, Arpana, Freedman, Neal D, Cheng, Yu-Ching, Lin, Peng, Shaffer, John R, Sun, Qi, Taylor, Kira, Yaspan, Brian, Cole, John W, Cornelis, Marilyn C, DeSensi, Rebecca S, Fitzpatrick, Annette, Heiss, Gerardo, Kang, Jae H, O’Connell, Jeffrey, Bennett, Siiri, Bookman, Ebony, Bucholz, Kathleen K, Caporaso, Neil, Crout, Richard, Dick, Danielle M, Edenberg, Howard J, Goate, Alison, Hesselbrock, Victor, Kittner, Steven, Kramer, John, Nurnberger, John I, Jr, Qi, Lu, Rice, John P, Schuckit, Marc, van Dam, Rob M, Boerwinkle, Eric, Hu, Frank, Levy, Steven, Marazita, Mary, Mitchell, Braxton D, Pasquale, Louis R, Bierut, Laura J |
| Zdroj: |
In The American Journal of Clinical Nutrition March 2012 95(3):539-547 |
| Databáze: |
ScienceDirect |
| Externí odkaz: |
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