Effects of Changing the Grain Designation for Corn Tortilla Snack Products
| Autor: | Marcoe, Kristin |
|---|---|
| Zdroj: | In Journal of the American Dietetic Association 2006 106(8) Supplement:A79-A79 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Marcoe, Kristin |
|---|---|
| Zdroj: | In Journal of the American Dietetic Association 2006 106(8) Supplement:A79-A79 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect