Identification of the degradation products of aspergillic acid by Trichoderma koningii M 102

Autor: Nishimura, Atsuo, Yoshizako, Fumiki, Chubachi, Mitsuo, Ueno, Teruo
Zdroj: In Journal of Fermentation and Bioengineering 1991 71(2):106-109
Databáze: ScienceDirect