Optimization of microwave-assisted extraction of bioactive compounds from aerial parts of Catharanthus roseus L.
| Autor: | Parivash Zandi, Mandana Bimakr, Ali Ganjloo |
|---|---|
| Jazyk: | English<br />Persian |
| Rok vydání: | 2023 |
| Předmět: | |
| Zdroj: | فناوریهای جدید در صنعت غذا, Vol 10, Iss 2, Pp 153-169 (2023) |
| Druh dokumentu: | article |
| ISSN: | 2783-350X 2783-1760 |
| DOI: | 10.22104/ift.2022.3529.2112 |
| Popis: | In this study, the recovery of bioactive compounds from Catharanthus roseus L. using microwave-assisted extraction technology was evaluated and optimized through response surface methodology based on the Box-Behnken design. Microwave power (100-300 W), sample to solvent ratio (1:20-1:40 w/v) and microwave irradiation time (9-14 min) were independent variables. Optimization was performed using numerical technique with the aim of maximizing the extraction yield and total phenolic content. Based on the obtained results, the effect of all studied independent variables on the extraction yield and total phenolic content was significant (p |
| Databáze: | Directory of Open Access Journals |
| Externí odkaz: |
|