Feeding Habits of Medical Students
Autor: | P. I. Melnichenko, N. A. Ermakova, S. A. Mishina, V. A. Frolova, A. Sorokova |
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Jazyk: | ruština |
Rok vydání: | 2022 |
Předmět: | |
Zdroj: | Сеченовский вестник, Vol 0, Iss 4, Pp 45-48 (2022) |
Druh dokumentu: | article |
ISSN: | 2218-7332 2658-3348 |
Popis: | One of the most important components of students' health is a balanced diet. Features lifestyle of students, characterized by a defi cit of the consolidated time high pace of life, a large overvoltage of the nervous system, lead to violations of the regime, the nature and conditions of supply. This is a risk factor for many diseases. In this regard, the aim of the work was to evaluate the characteristics of the nutrition of students aff ecting their health. As a result of the research it has been found that a signifi cant part of the students are fed at least three times a day. The mean values of body mass index in men determined at the upper limit and a substantial portion of them are marked symptoms of hypertension. Most non-diet relationship established with gastrointestinal disease, symptoms of overweight and functional disorders of the endocrine system. |
Databáze: | Directory of Open Access Journals |
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