A novel approach for authentication of shellac resin in the shellac-based edible coatings: Contain shellac or not in the fruit wax preservative coating

Autor: Kun Li, Baoshan Tang, Wenwen Zhang, Xinghao Tu, Jinju Ma, Shujie Xing, Ying Shao, Jing Zhu, Fuhou Lei, Hong Zhang
Jazyk: angličtina
Rok vydání: 2022
Předmět:
Zdroj: Food Chemistry: X, Vol 14, Iss , Pp 100349- (2022)
Druh dokumentu: article
ISSN: 2590-1575
DOI: 10.1016/j.fochx.2022.100349
Popis: As an edible coating substrate, the detection of shellac resin has always been an intractable problem. In this paper, an authentication method of shellac resin in shellac-based edible coatings was established. Results showed that the authentication of shellac resin could be skillfully transformed as the identification of 13 targeted metabolites which were monomer compounds of shellac resin. The 13 targeted metabolites were further divided into 6 differential metabolites and 7 common metabolites with the metabonomic method and difference analysis of targeted metabolite contents. Then, four commercial soi-disant shellac-based coating solutions were selected to verify the feasibility of this method, and 7 common metabolites were detected in only one commercial sample, highly consistent with the results of shellac resin. All the above results indicated that the targeted metabolomics approach established in this study could provide a scientific basis for the qualitative authentication of shellac resin in the preservation coating.
Databáze: Directory of Open Access Journals