Erratum: Impact of fibre and red/processed meat intake on treatment outcomes among patients with chronic inflammatory diseases initiating biological therapy: A prospective cohort study

Autor:	Frontiers Production Office
Jazyk:	angličtina
Rok vydání:	2022
Předmět:	chronic inflammatory disease biologic therapy diet red meat fibre processed meat Nutrition. Foods and food supply TX341-641
Zdroj:	Frontiers in Nutrition, Vol 9 (2022)
Druh dokumentu:	article
ISSN:	2296-861X
DOI:	10.3389/fnut.2022.1091846
Databáze:	Directory of Open Access Journals
Externí odkaz:	https://doaj.org/article/45184c540b014781abeff086897f8512 Zobrazit plný text záznamu View record in DOAJ