Global Nutrition Report

Autor: Brooke Aksnes, Isabela Sattamini, Maria Alvim Leite, Sara Garduño-Diaz
Jazyk: angličtina
Rok vydání: 2015
Předmět:
Zdroj: World Nutrition, Vol 6, Iss 11-12 (2015)
Druh dokumentu: article
ISSN: 2041-9775
Popis: WN team members Brooke Aksnes, Isabela Sattamini, Maria Alvim and Sara Garduño Diaz write: We have evaluated the Global Nutrition Report in the context of WN's mission and scope. To make tangible and sustainable improvements in global nutrition, duty-bearers must work to ensure that programmes are well-functioning and effective in local contexts; negative forces are contained; and community empowerment is supported and sustained at local level. We find that the report meets these needs in some respects, but not in others.
Databáze: Directory of Open Access Journals