Autor: |
Sami A. Khalid, Abdelrahman Musa, Amal Saeed, Nour Elkhair Ali Ali, Elsir A. Abugroun, Ghalib Mohamed, Elamin I. Elnima, Suaad Y. Alkarib, Elsadig Gbir Agib, Glyn O. Phillips, Aled O. Phillips |
Jazyk: |
angličtina |
Rok vydání: |
2021 |
Předmět: |
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Zdroj: |
Journal of Functional Foods, Vol 82, Iss , Pp 104515- (2021) |
Druh dokumentu: |
article |
ISSN: |
1756-4646 |
DOI: |
10.1016/j.jff.2021.104515 |
Popis: |
Administration of Gum Arabic (GA) was associated with an increase in estimated Glomerular filtration rate (eGFR) at three months (pre 24.64 ± 8.89 vs 26.20 ± 10.1p = 0.02). Subsequently there was no significant fall in eGFR. This translated to positive change in Δ eGFR within quarter at three months, (Δ eGFR 4.89 ml/min/year p= |
Databáze: |
Directory of Open Access Journals |
Externí odkaz: |
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