Production of Citric Acid by Aspergillus niger Using Pineapple Waste

Autor: Kareem, S. O., Akpan, I., Alebiowu, O. O.
Jazyk: angličtina
Rok vydání: 2010
Předmět:
Zdroj: Malaysian Journal of Microbiology, Vol 6, Iss 2, Pp 161-165 (2010)
Druh dokumentu: article
ISSN: 1823-8262
2231-7538
Popis: A solid state fermentation was developed for citric acid production from pineapple waste by Aspergillus niger KS-7. The medium was supplemented with different concentration of glucose, sucrose, ammonium nitrate and ammonium phosphate. It was found that pineapple waste with 15% (w/v) sucrose and ammonium nitrate (0.25% w/v) gave the optimum citric acid secretion (60.61 g/kg) in the presence of methanol (2% v/v) when fermented for 5 days at 30 °C with the initial moisture content of 65%. The yield was more than 90% based on the amount of fermentable sugar consumed. These results present the use of pineapple peel as a cheap medium for the production of commercially valuable organic acid by A. niger.
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