New insight into antimicrobial compounds from food and marine-sourced Carnobacterium species through phenotype and genome analyses
| Autor: | Begrem, S., Ivaniuk, F., Gigout-Chevalier, F., Kolypczuk, L., Bonnetot, S., Leroi, F., Grovel, O., Delbarre-Ladrat, C., Passerini, D. |
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| Rok vydání: | 2020 |
| Zdroj: | Microorganisms |
| ISSN: | 2076-2607 |
| DOI: | 10.3390/microorganisms8071093 |
| Databáze: | OpenAIRE |
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