Digestibilities of energy, protein, fat and non-starch polysaccharides in a low fiber diet and diets containing coarse and fine whole meal rye are comparable in rats and humans

Autor:	Wisker, E., Bach Knudsen, Knud Erik, Daniel, M., Feldheim, W., Eggum(+), Bjørn O.
Jazyk:	angličtina
Rok vydání:	1996
Zdroj:	Wisker, E, Bach Knudsen, K E, Daniel, M, Feldheim, W & Eggum(+), B O 1996, ' Digestibilities of energy, protein, fat and non-starch polysaccharides in a low fiber diet and diets containing coarse and fine whole meal rye are comparable in rats and humans ', Journal of Nutrition, vol. 126, pp. 481-488 .
Databáze:	OpenAIRE
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