Fixing the Business of Food: Aligning Food Company Practices with the SDGs

Autor:	Columbia Center on Sustainable Investment, Columbia University- (BCFN), Barilla Center for Food and Nutriti (SDSN), UN Sustainable Development Solution (SCL), Santa Chiara Lab of the University, Sachs, Jeffrey D., Agarwal, Urvi, Espinosa, Gaëlle, Mardirossian, Nora, Marrero, Abrania, O’Dwyer, Erin, Plekenpol, Regan, Rincón, Rico, Marcela, Diana, Sachs, Lisa, Al Khatib, Maher, Busco, Cristiano, Cresti, Simone, Cupertino, Sebastiano, Errera, Giorgio, Giovannoni, Elena, Perrella, Valerio, Riccaboni, Angelo, Tozzi, Cristiana, Vitale, Gianluca
Jazyk:	angličtina
Rok vydání:	2021
Předmět:	Four Pillar Framework UN SDGs food sector companies climate change food systems sustainability performance and practices climate change food systems food sector companies UN SDGs sustainability performance and practices Four Pillar Framework
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=od______1820::a9164d8c7110884b14eb4cc44d951d2c http://hdl.handle.net/11365/1195809 Zobrazit plný text záznamu