Docosahexaenoic acid reduces amyloid-β(1-42) secretion in human AβPP-transfected CHO-cells by mechanisms other than inflammation related to PGE₂
Autor: | de Wilde, Martijn C, van der Beek, Eline M, Kiliaan, Amanda J, Leenders, Inge, Kuipers, Almar A M, Kamphuis, Patrick J, Broersen, Laus M |
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Přispěvatelé: | Center for Liver, Digestive and Metabolic Diseases (CLDM), Reproductive Origins of Adult Health and Disease (ROAHD) |
Jazyk: | angličtina |
Rok vydání: | 2010 |
Předmět: |
Dose-Response Relationship
Drug food and beverages CHO Cells Cell Membrane/genetics Transfection/methods Cell Proliferation/drug effects Cricetulus Cricetinae Inflammation/genetics Animals Humans lipids (amino acids peptides and proteins) Peptide Fragments/antagonists & inhibitors Docosahexaenoic Acids/pharmacology Amyloid beta-Peptides/antagonists & inhibitors Amyloid beta-Protein Precursor/antagonists & inhibitors Dinoprostone/antagonists & inhibitors |
Zdroj: | Journal of Alzheimer’s Disease, 21(4), 1271-81. IOS Press |
ISSN: | 1875-8908 |
Popis: | The effect of supplementation with the omega 3 polyunsaturated fatty acid (n3 PUFA) docosahexaenoic acid (DHA) on membrane composition and amyloid-β₁₋₄₂ (Aβ₄₂) secretion was studied in human amyloid-β protein precursor-transfected Chinese Hamster Ovary (CHO) cells. Twenty-four hour incubation with a range of DHA concentrations resulted in a dose-dependent increase in membrane DHA and eicosapentaenoic acid content and a decrease in arachidonic acid content. In addition, DHA supplementation caused a dose-dependent reduction in the secreted Aβ₄₂ levels and resulted in a 4-8 fold decrease in extracellular prostaglandin E₂ (PGE₂) levels. Tocopherol, which was added to DHA to prevent oxidation, may have contributed to the effect of DHA, since it slightly decreased extracellular Aβ₄₂ and PGE₂ levels when given alone. The addition of selective COX2 inhibitors Celebrex and curcumin to the culture medium resulted in a significant and comparable inhibition of PGE₂ release, but did not inhibit Aβ₄₂ secretion, and even significantly increased Aβ₄₂ production in this cell system. Together, the present data show that, whereas both DHA and COX2 inhibitors may reduce PGE₂ production, only DHA in the presence of tocopherol significantly reduced Aβ₄₂ production and concurrently changed membrane lipid composition in CHO cells. It is concluded that in this in vitro setting DHA reduced Aβ₄₂ secretion through membrane-related, but not PGE₂-related mechanisms. |
Databáze: | OpenAIRE |
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