Typology and distribution of small farms in Europe: Towards a better picture
Autor: | Mark Redman, Helen Sooväli-Sepping, Talis Tisenkopfs, Štefan Bojnec, M. Corazzin, Teresa Pinto-Correia, Theodore Tsiligiridis, Anders Wästfelt, Marta Czekaj, Sandra Šūmane, Emilia Tcherkezova, Timo Sipiläinen, Hilde Bjørkhaug, Zsolt Molnár, Mara Almeida, Peter Bezák, Eileen O’Rourke, M. M. Tudor, Marianna Biró, Diana Surová, Elisa Marraccini, K. Wagner, Nuno Guiomar, Gianluca Brunori, Sérgio Godinho, Søren Bech Pilgaard Kristensen, J. Niedermayr, Dionisio Ortiz-Miranda, Józef Kania, Sophia Davidova, Fabio Bartolini, Lee-Ann Sutherland |
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Jazyk: | angličtina |
Rok vydání: | 2018 |
Předmět: |
Typology
010504 meteorology & atmospheric sciences Monitoring Geography Planning and Development 0211 other engineering and technologies Distribution (economics) Socio-culturale Context (language use) 02 engineering and technology Management Monitoring Policy and Law 01 natural sciences Economica Cluster analysis Regional science Farm size Spatial distribution Typologies 0105 earth and related environmental sciences Nature and Landscape Conservation 2. Zero hunger Planning and Development Small-scale farming systems Food security Land use Geography Policy and Law business.industry Forestry Ambientale 021107 urban & regional planning 15. Life on land ECONOMIA SOCIOLOGIA Y POLITICA AGRARIA Food sovereignty Management Agriculture business Forest transition |
Zdroj: | RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia instname Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação instacron:RCAAP Land Use Policy |
ISSN: | 0264-8377 |
Popis: | [EN] The contribution of small farms to local food supply, food security and food sovereignty is widely acknowledged at a global level. In the particular case of Europe, they often are seen as an alternative to large and specialised farms. Assessing the real role of small farms has been limited by a lack of information, as small farms are frequently omitted from agricultural censuses and national statistics. It is also well acknowledged that small farms differ widely, and are distributed according to different spatial patterns across Europe, fulfilling different roles according to the agriculture and territorial characteristics of each region. This paper presents the result of a novel classification of small farms at NUTS-3 level in Europe, according to the relevance of small farms in the agricultural and territorial context of each region, and based on a typology of small farms considering different dimensions of farm size. The maps presented result from an extensive data collection and variables selected according to European wide expert judgement, analysed with advanced cluster procedures. The results provide a fine grained picture of the role of small farms at the regional level in Europe today, and are expected to support further data analysis and targeted policy intervention. This work was supported by the SALSA project (Small farms, small food businesses and sustainable food and nutrition security) (Project ID: 677,363) funded under H2020-EU.3.2. Societal Challenges - Food security, sustainable agriculture and forestry, marine, maritime and inland water research and the bioeconomy; and by FEDER Funds through the Operational Programme for Competitiveness Factors - COMPETE and National Funds through FCT - Foundation for Science and Technology. Helen Sooväli-Sepping was funded by the Estonian Ministry of Education target-financed project IUT3-2 Culturescapes in transformation: towards an integrated theory of meaning making. |
Databáze: | OpenAIRE |
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