EFEKTIVITAS TEPUNG DAUN SAMBILOTO (Andrographis paniculata nees) SEBAGAI ANTIBAKTERI TERHADAP PERFORMANS BROILER YANG TERINFEKSI Escherichia coli
| Autor: | Niswatin Hasanah, Adline Putri Sabrina, Rosa Tri Hertamawati |
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| Rok vydání: | 2019 |
| Předmět: |
Meal
animal structures broilers Feed consumption animal diseases digestive oral and skin physiology sambiloto leaf meal Broiler food and beverages Biology medicine.disease_cause Body weight biology.organism_classification Feed conversion ratio antibacterial Animal science medicine eschericia coli lcsh:Animal culture Escherichia coli performance Completely randomized design Bacteria lcsh:SF1-1100 |
| Zdroj: | Jurnal Ilmiah Peternakan Terpadu, Vol 7, Iss 2, Pp 247-250 (2019) |
| ISSN: | 2614-0497 2303-1956 |
| DOI: | 10.23960/jipt.v7i2.p247-250 |
| Popis: | Rapid broiler development is one of the reason farmer s ’ choice in raising broiler. The effect broiler become weak because of diseases even come from bacteria or viruses. One of the diseases which are leaded by bacteria which attack broiler oftenly is colibacillosis. The aim of this experiment was to examine the addition of sambiloto leaf meal on feed to the inhibition of bacterial development inside the body of infected Escherichia coli broiler toincreas e broilers performance. This experiment used 100 day old chicks (DOC) of Cobb strain which were kept for five weeks. The experiment used completely randomized design with five treatments and four replications consisting of 5 broilers in each replication. The treatment s were P0 = control (healthy broiler), P1 = P0 infected with Escherichia coli, P2 = P1 + 0,2% sambiloto leaf meal, P3 = P1 + 0,4% sambiloto leaf meal, P4 = P1 + 0,6% sambiloto leaf meal. The data were analyzed with analysis of variance. The variables observed were feed consumption, body weight gain, final body weight, feed conversion ratio, mortality, and total colony bacteria in broiler excreta. The result showed that sambiloto leaf meal s 0.6% have a significant effect in decreasing bacteria. Keyword s : A ntibacterial, Broilers , Eschericia coli, P erformance, S ambiloto leaf meal |
| Databáze: | OpenAIRE |
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