Performance and intestinal microbiota of chickens receiving probiotic in the feed and submitted to antibiotic therapy
Autor: | José Fernando Machado Menten, K. C. Zavarize, Jaqueline Moreira Rafael, Ademir Durrer, Rafaela Pereira, C. Bortoluzzi, A. A. Pedroso, Diogo Paes da Costa, Glaucia Samira Napty, Júlia Elidia de Lima Perim, Naiara Simarro Fagundes, Fernando Dini Andreote |
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Rok vydání: | 2017 |
Předmět: |
040301 veterinary sciences
medicine.drug_class Feed additive Antibiotics Bacitracin Gut flora law.invention 0403 veterinary science Probiotic Random Allocation Animal science Food Animals law medicine Animals biology Probiotics 0402 animal and dairy science Broiler Neomycin 04 agricultural and veterinary sciences biology.organism_classification medicine.disease 040201 dairy & animal science Animal Feed Anti-Bacterial Agents Diet Gastrointestinal Microbiome Animal Science and Zoology Animal Nutritional Physiological Phenomena SEQUENCIAMENTO GENÉTICO Dysbiosis Chickens medicine.drug |
Zdroj: | Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual) Universidade de São Paulo (USP) instacron:USP |
ISSN: | 1439-0396 |
Popis: | The purpose of this study was to verify the ability of a probiotic in the feed to maintain the stability of the gut microbiota in chickens after antibiotic therapy and its association with growth performance. One thousand six hundred twenty 1-day-old Cobb male were housed in floor pens (36 pens, 45 birds/pen) and were fed corn-/soya bean meal-based diets supplemented with or without probiotic (Bacillus subtilis) during the entire rearing phase. From 21 to 24 days of age (three consecutive days), the chickens were submitted to antibiotic therapy via drinking water (bacitracin and neomycin) in order to mimic a field treatment and induce dysbiosis. Growth performance was monitored until 42 days of age. At 2, 4 and 6 days after antibiotic therapy, three chickens from each pen were euthanized and the contents of the small intestine and caeca were collected and pooled. The trial was conducted with four treatments and nine replicates in a 2 × 2 factorial arrangement for performance characteristics (with and without probiotic × with and without antibiotic therapy); for the intestinal microbiota, it was in a 2 × 2 × 3 factorial arrangement (with and without probiotic × with and without antibiotic therapy × 2, 4 and 6 days after the antibiotic therapy) with three replicates per treatment. Terminal restriction length polymorphism (T-RFLP) analysis showed that the structure of gut bacterial community was shaped by the intestinal segment and by the time after the antibiotic therapy. The number of 16S rDNAs copies in caecum contents decreased with time after the therapeutic treatment. The antibiotic therapy and dietary probiotic supplementation decreased richness and diversity indexes in the caecal contents. The improved performance observed in birds supplemented with probiotic may be related to changes promoted by the feed additive in the structure of the intestinal bacterial communities and phylogenetic groups. Antibiotic therapy modified the bacterial structure, but did not cause loss of broiler performance. |
Databáze: | OpenAIRE |
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