Dissolution of Ag Nanoparticles in Agricultural Soils and Effects on Soil Exoenzyme Activities

Autor: N. Cruz, Tito Trindade, Daniela S. Tavares, Paula Alvarenga, Paul F.A.M. Römkens, Sónia M. Rodrigues, Márcia Farto, Clarisse Mourinha, Armando C. Duarte, Eduarda Pereira
Jazyk: angličtina
Rok vydání: 2021
Předmět:
inorganic chemicals
silver nanoparticles
soil extraction tests
exoenzyme activities
Soil extraction tests
02 engineering and technology
010501 environmental sciences
01 natural sciences
complex mixtures
fungicides
Silver nanoparticle
lcsh:TD1-1066
Soil pH
Exoenzyme activities
Organic matter
Duurzaam Bodemgebruik
lcsh:Environmental technology. Sanitary engineering
Dissolution
Ecology
Evolution
Behavior and Systematics

0105 earth and related environmental sciences
General Environmental Science
Fungicides
chemistry.chemical_classification
Sustainable Soil Use
biology
Renewable Energy
Sustainability and the Environment

Extraction (chemistry)
polymer coating
Polymer coating
021001 nanoscience & nanotechnology
chemistry
Environmental chemistry
Glycine
Soil water
biology.protein
Exoenzyme
Silver nanoparticles
0210 nano-technology
Zdroj: Environments
Volume 8
Issue 3
Environments 8 (2021) 3
Environments, Vol 8, Iss 22, p 22 (2021)
Environments, 8(3)
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
ISSN: 2076-3298
DOI: 10.3390/environments8030022
Popis: To assess environmental risks related to the mobility and toxicity of AgNPs, the chemical availability of AgNPs and polyvinylpyrrolidone-coated AgNPs (PVP-AgNPs) in three agricultural soils was quantified in a pot experiment. Porewater collection and soil extractions with 0.01 M CaCl2, 0.4 M Glycine (pH 1.5) and 0.05 M NH4-EDTA were performed. The effect on soil exoenzyme activities was also assessed. Porewater concentration was low (<
0.4% and <
0.04% of dosed Ag, for AgNPs and PVP-AgNPs, respectively) and only detected in acidic soils (pH 4.4 and 4.9). The PVP-coating reduced the downward mobility of AgNPs in soil and possibly also their dissolution rate (and subsequent release of dissolved Ag+ ions into porewater). The effect of variation in organic matter on soil enzymatic activity was larger than that of AgNPs, as no significant additional inhibitory effect from Ag could be observed. Only at low pH and in the presence of complexing ligands that form very stable Ag complexes (0.4 M Glycine extraction at pH 1.5) up to 58% of the Ag added to soil was released (independently of PVP coating). An extraction with glycine is proposed as a useful indicator of potentially available Ag in soils.
Databáze: OpenAIRE