Autophagy in Paracoccidioides brasiliensis under normal mycelia to yeast transition and under selective nutrient deprivation

Autor: Flavia Villaça Morais, Diego Santos Onorio, Claudia B. L. Campos, Giselle Ferreira Ribeiro, Caroline Gonçalves de Góes
Rok vydání: 2018
Předmět:
0301 basic medicine
Fungal Structure
Paracoccidioides Brasiliensis
lcsh:Medicine
Yeast and Fungal Models
Pathology and Laboratory Medicine
Paracoccidioides
Gene Expression Regulation
Fungal

Medicine and Health Sciences
lcsh:Science
Mycelium
Fungal Pathogens
Multidisciplinary
Cell Death
Organic Compounds
Paracoccidioidomycosis
Monosaccharides
Eukaryota
Chemistry
Experimental Organism Systems
Cell Processes
Medical Microbiology
Physical Sciences
Cellular Structures and Organelles
Pathogens
Research Article
Autophagic Cell Death
030106 microbiology
Carbohydrates
Virulence
Saccharomyces cerevisiae
Mycology
Biology
Research and Analysis Methods
Microbiology
Saccharomyces
03 medical and health sciences
Model Organisms
Autophagy
medicine
Vesicles
Microbial Pathogens
Sirolimus
Paracoccidioides brasiliensis
Adenine
lcsh:R
Organic Chemistry
Organisms
Fungi
Chemical Compounds
Biology and Life Sciences
Nutrients
Cell Biology
medicine.disease
biology.organism_classification
Yeast
Oxidative Stress
Glucose
030104 developmental biology
Thermally dimorphic fungus
lcsh:Q
Zdroj: PLoS ONE
PLoS ONE, Vol 13, Iss 8, p e0202529 (2018)
ISSN: 1932-6203
Popis: Paracoccidioides spp. is a thermally dimorphic fungus endemic to Latin America and the etiological agent of paracoccidioidomycosis (PCM), a granulomatous disease acquired through fungal propagule inhalation by its mammalian host. The infection is established after successful mycelia to yeast transition in the host pulmonary alveoli. The challenging environment inside the host exposes the fungus to the need of adaptation in order to circumvent nutritional, thermal, oxidative, immunological and other stresses that can directly affect their survival. Considering that autophagy is a response to abrupt environmental changes and is induced by stress conditions, this study hypothesizes that this process might be crucially involved in the adaptation of Paracoccidioides spp. to the host and, therefore, it is essential for the proper establishment of the disease. By labelling autophagous vesicles with monodansylcadaverine, autophagy was observed as an early event in cells during the normal mycelium to yeast transition, as well as in yeast cells of P. brasiliensis under glucose deprivation, and under either rapamycin or 3-methyladenine (3-MA). Findings in this study demonstrated that autophagy is triggered in P. brasiliensis during the thermal-induced mycelium to yeast transition and by glucose-limited conditions in yeasts, both of which modulated by rapamycin or 3-MA. Certainly, further genetic and in vivo analyses are needed in order to finally address the contribution of autophagy for adaptation. Yet, our data propose that autophagy possibly plays an important role in Paracoccidioides brasiliensis virulence and pathogenicity.
Databáze: OpenAIRE