Variation in chemical profile of leaves essential oils from thirteen Tunisian Eucalyptus species and evaluation of their antioxidant and antibacterial properties

Autor:	Saber Khammassi, Sonia Tammar, Giovanni Del Re, Kamel Msaada, Selim Jallouli, Mariem Ben Jemaa, Hajer Limam, Nour Ksibi
Rok vydání:	2020
Předmět:	0106 biological sciences Folk medicine Antioxidant 010405 organic chemistry medicine.medical_treatment Biology 01 natural sciences Eucalyptus 0104 chemical sciences law.invention law medicine Food science Agronomy and Crop Science Chemical composition Essential oil 010606 plant biology & botany
Zdroj:	Industrial Crops and Products. 158:112964
ISSN:	0926-6690
DOI:	10.1016/j.indcrop.2020.112964
Popis:	The aromatic medicinal plant Eucalyptus and its essential oils have been used since antiquity in folk medicine. The interest in this genus has increased remarkably over the last decade mostly because of their various biological activities. This study aimed to determine the chemical composition of essential oils of thirteen Eucalyptus species leaves and their antioxidant and antibacterial activities. Obtained results showed that E. maidenii had the highest essential oil yield (6.16 ± 1.55 %). Chemical composition (by GC/MS) was highly affected by the species factor (P
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::94537f84ed497c572a2337794ff7d822 https://doi.org/10.1016/j.indcrop.2020.112964 Zobrazit plný text záznamu Full Text from ScienceDirect