Investigation of taste function and eating behavior in women with polycystic ovary syndrome
Autor: | Aylin Acikgoz, Sıla Çetik, Bulent O. Yildiz |
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Rok vydání: | 2021 |
Předmět: |
Taste
medicine.medical_specialty Nutrition and Dietetics Free androgen index business.industry Hyperandrogenism Subgroup analysis Feeding Behavior medicine.disease Polycystic ovary Body Mass Index Eating disorders Internal medicine Surveys and Questionnaires medicine Taste function Humans Female Disordered eating business General Psychology Polycystic Ovary Syndrome |
Zdroj: | Appetite. 168 |
ISSN: | 1095-8304 |
Popis: | Polycystic ovary syndrome (PCOS) is the most common endocrine disorder in women of reproductive age that is associated with eating disorders and disordered eating. No data is available regarding taste function in women with PCOS. The aim of this study was to assess taste function and eating behavior in patients with PCOS compared to healthy women and investigate potential impact of oral contraceptive (OC) use on those. Forty-four patients with PCOS and 36 age and body-mass-index matched healthy controls were enrolled. Gustatory function was assessed by taste strips (sweet, sour, salty, bitter) and Food Cravings Questionnaire-Trait (FCQ-T), Night Eating Questionnaire (NEQ) and Three Factor Eating Questionnaire-R18 (TFEQ-R18) were applied. All measurements were repeated in patients after receiving an OC along with general lifestyle advice for 3 months. At baseline, PCOS group had lower total taste strip test (TST) scores compared to controls (11.7 ± 2.2 vs. 13.1 ± 1.4; p = 0.001). Subgroup analysis showed lower sour and salty taste scores in PCOS group (2.4 ± 0.9 vs. 2.9 ± 0.7; p = 0.004; and 2.6 ± 1 vs. 3.1 ± 0.7; p = 0.01 respectively). Sweet and bitter taste scores were similar. No difference was determined in eating behavior. Linear regression analysis revealed that hyperandrogenism was significant predictor for total TST score (R2 = 0.22, p |
Databáze: | OpenAIRE |
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