The effects of green coffee bean extract supplementation on lipid profile in humans: A systematic review and meta-analysis of randomized controlled trials
Autor: | Dongmei Wang, Hamed Kord-Varkaneh, Faezeh Poursoleiman, Maria Papageorgiou, Hui Li, Dongyang Han, Baoping Ma, Ali Nazary-Vannani, Feng Ding, Jamal Rahmani, Israel Júnior Borges do Nascimento, Somaye Fatahi |
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Rok vydání: | 2020 |
Předmět: |
Male
Endocrinology Diabetes and Metabolism Medicine (miscellaneous) Coffea 030204 cardiovascular system & hematology Triglyceride Gastroenterology law.invention chemistry.chemical_compound 0302 clinical medicine Randomized controlled trial law Randomized Controlled Trials as Topic Evidence-Based Medicine Green-coffee Nutrition and Dietetics medicine.diagnostic_test Anticholesteremic Agents Bean extract Lipid profile Cholesterol Treatment Outcome Meta-analysis Seeds Female Cardiology and Cardiovascular Medicine medicine.medical_specialty ddc:174.957 HDL MEDLINE 030209 endocrinology & metabolism LDL 03 medical and health sciences Internal medicine medicine Humans Green coffee Triglycerides Dyslipidemias Plant Extracts business.industry Cholesterol HDL Cholesterol LDL Confidence interval chemistry Dietary Supplements business Biomarkers |
Zdroj: | Nutrition, metabolism, and cardiovascular diseases, Vol. 30, No 1 (2020) pp. 1-10 |
ISSN: | 0939-4753 |
Popis: | Background and aim: This systematic review and meta-analysis aimed to assess the effects of green coffee bean extract (GCBE) supplementation on lipid profile in adults. Methods and results: The PubMed/Medline, Scopus, Web of sciences, and Google Scholar were systematically searched for randomized controlled trials available in English and published before February 2019. The meta-analysis was conducted using fixed effects models, and between-study heterogeneity was assessed by Cochran's Q test and I2. A total of 17 effect sizes were included in the meta-analysis. Combined effect sizes on serum total cholesterol concentrations revealed significant effects of GCBE supplementation on serum total cholesterol [weighted mean difference (WMD): -4.51 mg/dL, 95% confidence interval (CI): -6.89, -2.12, p < 0.001], low density lipoprotein-cholesterol (LDL-C) (WMD: -4.38 mg/dL, 95% CI: -6.44, -2.31, p < 0.001), and high density lipoprotein-cholesterol (HDL-C) (WMD: 2.63 mg/dL, 95% CI: 2.20, 3.07, p < 0.001) compared to controls. Nevertheless, no significant changes were observed in serum triglycerides levels (WMD: -4.34 mg/dL, 95% CI: -9.00, 0.32, p = 0.068). Conclusion: The evidence from available studies suggests that the GCBE supplementation leads to significant reductions in total cholesterol, HDL-C, and LDL-C levels, and has modest, but, non-significant effects on triglycerides levels. |
Databáze: | OpenAIRE |
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