Timed fibrin digestion: A simplified technique for the measurement of the fibrinolytic activity of the blood

Autor:	J. A. Hickman, I. C. Gordon-Smith
Rok vydání:	1972
Předmět:	Fibrin Time Factors Chromatography biology Chemistry Fibrinolysis medicine.medical_treatment Fibrinogen Articles General Medicine Pathology and Forensic Medicine Digestion (alchemy) Biochemistry Iodine Isotopes Methods medicine biology.protein Humans Blood Coagulation Tests Incubation
Zdroj:	Journal of Clinical Pathology. 25:191-193
ISSN:	0021-9746
DOI:	10.1136/jcp.25.3.191
Popis:	When the rate of fibrinolysis in vitro was measured by an isotopic technique, it was found that the amount of fibrin digested after incubation for three hours correlated closely with the overall rate of the digestion process. It is suggested that, using an isotopic technique, estimation of fibrin digestion after three hours' incubation provides a useful method for measuring the fibrinolytic activity of blood. A recommended technique is described and its advantages are discussed briefly.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85a39fe7aa3c76922e99d454974e1282 https://doi.org/10.1136/jcp.25.3.191 Zobrazit plný text záznamu