Applying microwave vacuum pyrolysis to design moisture retention and pH neutralizing palm kernel shell biochar for mushroom production
Autor: | Christian Sonne, Wei Hsin Chen, Ou Wei Wen, Wan Adibah Wan Mahari, Jo Shu Chang, Pau Loke Show, Xie Yi Lee, Xue Yee Phang, Wai Lun Nam, Su Shiung Lam, Rock Keey Liew, Wanxi Peng, Peter Nai Yuh Yek |
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Rok vydání: | 2020 |
Předmět: |
0106 biological sciences
Environmental Engineering Materials science Vacuum Shell (structure) Bioengineering 010501 environmental sciences 01 natural sciences Palm kernel 010608 biotechnology Biochar Porosity Microwaves Waste Management and Disposal 0105 earth and related environmental sciences Oyster mushroom Mushroom Renewable Energy Sustainability and the Environment General Medicine Hydrogen-Ion Concentration Chemical engineering Yield (chemistry) Charcoal Mushroom cultivation Agaricales Pyrolysis Microwave |
Zdroj: | Wan Mahari, W A, Nam, W L, Sonne, C, Peng, W, Phang, X Y, Liew, R K, Yek, P N Y, Lee, X Y, Wen, O W, Show, P L, Chen, W H, Chang, J S & Lam, S S 2020, ' Applying microwave vacuum pyrolysis to design moisture retention and pH neutralizing palm kernel shell biochar for mushroom production ', Bioresource Technology, vol. 312, 123572 . https://doi.org/10.1016/j.biortech.2020.123572 |
ISSN: | 1873-2976 |
DOI: | 10.1016/j.biortech.2020.123572 |
Popis: | Microwave vacuum pyrolysis of palm kernel shell was examined to produce engineered biochar for application as additive in agriculture application. The pyrolysis approach, performed at 750 W of microwave power, produced higher yield of porous biochar (28 wt%) with high surface area (270 cm2/g) compared to the yield obtained by conventional approach ( |
Databáze: | OpenAIRE |
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