Food habits and sport activity during adolescence: differences between athletic and non-athletic teenagers in Switzerland
| Autor: | Grin J, C. Cavadini, Bernard Decarli, P.-A. Michaud, F. Narring |
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| Rok vydání: | 2000 |
| Předmět: |
Adult
Male Adolescent Adolescent Nutritional Physiological Phenomena Health Behavior Medicine (miscellaneous) Food habits Clinical nutrition Disease cluster Physical education Surveys and Questionnaires Environmental health Humans Food science Child Exercise Morning Nutrition and Dietetics Snacking digestive oral and skin physiology Nutritional Requirements Feeding Behavior Micronutrient Diet Female Psychology Switzerland Sports |
| Zdroj: | European Journal of Clinical Nutrition. 54:S16-S20 |
| ISSN: | 1476-5640 0954-3007 |
| DOI: | 10.1038/sj.ejcn.1600979 |
| Popis: | Objective: To describe food habits and dietary intakes of athletic and non-athletic adolescents in Switzerland. Setting: College, high schools and professional centers in the Swiss canton of Vaud. Method: A total of 3540 subjects aged 9–19 y answered a self-reported anonymous questionnaire to assess lifestyles, physical plus sports activity and food habits. Within this sample, a subgroup of 246 subjects aged 11–15 also participated in an in-depth ancillary study including a 3 day dietary record completed by an interview with a dietician. Results: More boys than girls reported engaging in regular sports activities (P |
| Databáze: | OpenAIRE |
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