Optimization of volatile fatty acid production by sugarcane vinasse dark fermentation using a response surface methodology. Links between performance and microbial community composition

Autor:	Felipe Eng, Lucas Tadeu Fuess, Patricia Bovio-Winkler, Claudia Etchebehere, Isabel Sakamoto, Marcelo Zaiat
Rok vydání:	2022
Předmět:	Renewable Energy Sustainability and the Environment Energy Engineering and Power Technology
Zdroj:	Sustainable Energy Technologies and Assessments. 53:102764
ISSN:	2213-1388
DOI:	10.1016/j.seta.2022.102764
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e6642feb6f54dc489f6a0e870be3cc4 https://doi.org/10.1016/j.seta.2022.102764 Zobrazit plný text záznamu Full Text from ScienceDirect