Impaired Fat Oxidation During Exercise in Long-Chain Acyl-CoA Dehydrogenase Deficiency Patients and Effect of IV-Glucose

Autor: Mads Godtfeldt Stemmerik, Astrid Emilie Buch, Nanna S. Poulsen, Karen Lindhardt Madsen, John Vissing, Allan M. Lund
Rok vydání: 2019
Předmět:
Adult
Male
0301 basic medicine
medicine.medical_specialty
Weakness
Adolescent
Endocrinology
Diabetes and Metabolism

Clinical Biochemistry
Context (language use)
Carbohydrate metabolism
Biochemistry
Lipid Metabolism
Inborn Errors

Rhabdomyolysis
Young Adult
03 medical and health sciences
0302 clinical medicine
Endocrinology
Functional residual capacity
Internal medicine
Humans
Medicine
Muscle
Skeletal

Exercise
Muscle Weakness
Mitochondrial Trifunctional Protein
business.industry
Fatty Acids
Biochemistry (medical)
Dietary management
Case-control study
Mitochondrial Myopathies
Muscle weakness
Prognosis
medicine.disease
Glucose
030104 developmental biology
Case-Control Studies
Sweetening Agents
Female
Nervous System Diseases
medicine.symptom
Cardiomyopathies
business
Oxidation-Reduction
030217 neurology & neurosurgery
Follow-Up Studies
Zdroj: The Journal of Clinical Endocrinology & Metabolism. 104:3610-3613
ISSN: 1945-7197
0021-972X
Popis: Context Long-chain 3-hydroxyacyl-coenzyme A dehydrogenase deficiency (LCHADD) affects oxidation of long-chain fatty acids (FAO) and is associated with risk of metabolic crises and episodic rhabdomyolysis. Case Description We present the cases of two patients with LCHADD. Patient 1 (male, 26 years old) was severely affected by muscle weakness and neuropathy. He was diagnosed at age 20 years and was nonadherent to standard dietary management. MRI revealed significant fat replacement of muscle in both calves. Patient 2 (female, 15 years old) was diagnosed at age 1 year. She had no muscle weakness and was compliant with the recommended diet. Compared with healthy persons, both patients had reduced FAO and palmitate oxidation, measured with indirect calorimetry and stable isotope technique during a submaximal cycle ergometer test. Patient 2 had some residual capacity to increase FAO and a compensatory higher carbohydrate oxidation, which ensured a near-normal exercise capacity. Patient 1 was unable to increase FAO and could only complete 23 minutes of exercise, vs 60 minutes by patient 2 and healthy persons. In both, 10% IV infusion of glucose (IV-glucose) during exercise increased carbohydrate oxidation slightly, but endurance was not improved, which likely relates to the fixed weakness in patient 1 and because the residual FAO was suppressed by the glucose infusion in both. Conclusion The two patients illustrate that FAO is impaired and carbohydrate oxidation is elevated during exercise in patients affected by LCHADD, compared with healthy persons, but IV-glucose has no beneficial effect on exercise tolerance in LCHADD.
Databáze: OpenAIRE