Additional file 1: of Influence of diet on leukocyte telomere length, markers of inflammation and oxidative stress in individuals with varied glucose tolerance: a Chinese population study
Autor: | Meicen Zhou, Lixin Zhu, Xiangli Cui, Linbo Feng, Xuefeng Zhao, Shuli He, Ping, Fan, Li, Wei, Yuxiu Li |
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Rok vydání: | 2016 |
Předmět: | |
DOI: | 10.6084/m9.figshare.c.3698839_d1 |
Popis: | Table S1. Characteristics of different glucose tolerance statuses. Table S2. Correlation of carbohydrate/fat/protein proportion with oxidative stress and inflammatory indicators. Table S3. Correlation of diet ingredients with HbA1c, FPG. (DOCX 20 kb) |
Databáze: | OpenAIRE |
Externí odkaz: |