Molecular Mechanisms of Yeast Cell Wall Glucan Remodeling

Autor: Isabelle Mouyna, Thierry Fontaine, Adel F. M. Ibrahim, Sharon M. Shepherd, Jean-Paul Latgé, Ramon Hurtado-Guerrero, Daan M. F. van Aalten, Alexander W. Schüttelkopf
Přispěvatelé: University of Dundee, Aspergillus, Institut Pasteur [Paris] (IP), This work was supported by a Wellcome Trust senior research fellowship (to D. M. F. v. A.) and European Union FP6 STREP Fungwall Programme., European Project: 511952,FUNGWALL(2005), Institut Pasteur [Paris]
Rok vydání: 2009
Předmět:
Protein Folding
Saccharomyces cerevisiae Proteins
MESH: Protein Folding
Saccharomyces cerevisiae
Glycobiology and Extracellular Matrices
Crystallography
X-Ray

Biochemistry
MESH: Protein Structure
Tertiary

03 medical and health sciences
Hydrolysis
MESH: Cell Wall
MESH: Saccharomyces cerevisiae Proteins
Cell Wall
MESH: Glucans
Glycosyltransferase
Glycoside hydrolase
Glucans
Molecular Biology
[SDV.MP.MYC]Life Sciences [q-bio]/Microbiology and Parasitology/Mycology
030304 developmental biology
Glucan
chemistry.chemical_classification
0303 health sciences
biology
030306 microbiology
Glucan Endo-1
3-beta-D-Glucosidase

Cell Biology
MESH: Crystallography
X-Ray

biology.organism_classification
MESH: Glucan Endo-1
3-beta-D-Glucosidase

MESH: Saccharomyces cerevisiae
Yeast
Protein Structure
Tertiary

Enzyme
chemistry
biology.protein
Binding domain
Zdroj: Journal of Biological Chemistry
Journal of Biological Chemistry, 2009, 284 (13), pp.8461-8469. ⟨10.1074/jbc.M807990200⟩
Journal of Biological Chemistry, American Society for Biochemistry and Molecular Biology, 2009, 284 (13), pp.8461-8469. ⟨10.1074/jbc.M807990200⟩
ISSN: 0021-9258
1083-351X
DOI: 10.1074/jbc.m807990200
Popis: International audience; Yeast cell wall remodeling is controlled by the equilibrium between glycoside hydrolases, glycosyltransferases, and transglycosylases. Family 72 glycoside hydrolases (GH72) are ubiquitous in fungal organisms and are known to possess significant transglycosylase activity, producing elongated beta(1-3) glucan chains. However, the molecular mechanisms that control the balance between hydrolysis and transglycosylation in these enzymes are not understood. Here we present the first crystal structure of a glucan transglycosylase, Saccharomyces cerevisiae Gas2 (ScGas2), revealing a multidomain fold, with a (betaalpha)(8) catalytic core and a separate glucan binding domain with an elongated, conserved glucan binding groove. Structures of ScGas2 complexes with different beta-glucan substrate/product oligosaccharides provide "snapshots" of substrate binding and hydrolysis/transglycosylation giving the first insights into the mechanisms these enzymes employ to drive beta(1-3) glucan elongation. Together with mutagenesis and analysis of reaction products, the structures suggest a "base occlusion" mechanism through which these enzymes protect the covalent protein-enzyme intermediate from a water nucleophile, thus controlling the balance between hydrolysis and transglycosylation and driving the elongation of beta(1-3) glucan chains in the yeast cell wall.
Databáze: OpenAIRE