Enzymatic Profiling and Feeding Preferences of Catla: Catla catla, Rohu: Labeo rohita and Mrigala: Cirrhinus mrigala in Rural Polyculture Ponds
Autor: | Singh Ashneel Ajay, Kalla Alok, Anita Bhatnagar, Gajender Singh |
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Rok vydání: | 2018 |
Předmět: |
0301 basic medicine
chemistry.chemical_classification Veterinary medicine biology Cirrhinus mrigala fungi Aquatic Science biology.organism_classification Catla Zooplankton Labeo 03 medical and health sciences 030104 developmental biology Enzyme chemistry biology.protein Amylase Feeding patterns Polyculture |
Zdroj: | Journal of Aquaculture Research & Development. 9 |
ISSN: | 2155-9546 |
DOI: | 10.4172/2155-9546.1000553 |
Popis: | This study was aimed at understanding the enzymatic profile of three major Indian carps in managed and unmanaged polyculture systems in the Hisar district, Haryana India. The three species were catla (Catla calta), rohu (Labeo rohita) and mrigala (Cirrhinus mrigala). Analysis of gut contents of C. mrigala from both the ponds was significantly (p |
Databáze: | OpenAIRE |
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