Phenotypic plasticity and nutritional quality of three kale cultivars (Brassica oleracea L. var. acephala) under field, greenhouse, and growth chamber environments

Autor:	Eyosias L. Ashenafi, Marianne C. Nyman, Jake M. Holley, Neil S. Mattson, Anusuya Rangarajan
Rok vydání:	2022
Předmět:	Plant Science Agronomy and Crop Science Ecology Evolution Behavior and Systematics
Zdroj:	Environmental and Experimental Botany. 199:104895
ISSN:	0098-8472
DOI:	10.1016/j.envexpbot.2022.104895
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::f19bcf464e0fea63dd1f61cac80b94f1 https://doi.org/10.1016/j.envexpbot.2022.104895 Zobrazit plný text záznamu Full Text from ScienceDirect