Effect of the Spray Drying Process on the Quality of Coconut Powder Fortified with Calcium and Vitamins C, D3 and E
Autor: | Giraldo Giraldo German Antonio, Cortes Rodriguez Misael, Lucas Aguirre Juan Carlos |
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Rok vydání: | 2018 |
Předmět: |
0301 basic medicine
030109 nutrition & dietetics Chemistry media_common.quotation_subject chemistry.chemical_element General Chemistry Calcium Pulp and paper industry Industrial and Manufacturing Engineering 03 medical and health sciences Spray drying Scientific method Quality (business) Food Science media_common |
Zdroj: | Advance Journal of Food Science and Technology. 16:102-124 |
ISSN: | 2042-4876 2042-4868 |
DOI: | 10.19026/ajfst.16.5943 |
Databáze: | OpenAIRE |
Externí odkaz: |