PHYSIOLOGICAL AND BIOCHEMICAL CHARACTERISTICS OF GRAPE VARIETIES HOMEOSTASIS UNDER THE ACTION OF HIGH TEMPERATURE AND WATER STRESSES
| Autor: | G.K. Kiseleva, M.A. Sundyreva, V.S. Petrov, A.E. Mishko, N.I. Nenko, I.A. Ilina, T.V. Skhalyakho, N.M. Zaporozhets |
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| Rok vydání: | 2019 |
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| Zdroj: | Scientific Works of North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making. 23:145-158 |
| ISSN: | 2587-9847 |
| DOI: | 10.30679/2587-9847-2019-23-145-158 |
| Databáze: | OpenAIRE |
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